International Disaronno Day is Here!

 

Disaronno Originale

"I'll have a Disaronno and Sour" are words echoed daily by thousands of spirits enthusiasts around the world.  About twenty-five years ago when I was looking for an elevated cocktail to impress those within earshot, I uttered the same words.  And I fell in love with Disaronno.

Did you know that Disaronno Originale is the world's favorite Italian liqueur?  This gem is 500 years old and was born in Saronno, Italy, where it became a reality from a secret recipe inspired by artist Bernardino Luini.  The rich classic Italian almond-flavored drink, which has proudly delighted countless tastebuds for centuries, gets its name from the Italian word 'amaro' (bitter).  Amaretto translated is "a little bitter".

Amaretto traces its roots to Saronno, Italy and is sometimes made from a blend of apricot kernels, bitter almonds, peach stones or almonds.  This incredibly versatily amaretto liqueur is bottled at 28% ABV and is showcased in its iconic and familiar packaging with square bottle stopper.  While many Italians drink Disaronno Originale neat or on the rocks, we're going to share with you some incredibly delicious and easy recipes for your bottle of Disaronno.  You can enjoy these every day!

"Amaretto can be very versatile, especially when talking about Disaronno Originale. The vast cocktail opportunities within the category allow a wide variety of cocktails, from sour to sweet, refreshing, and warming, making room for innovative cocktails that please a wide variety of cocktail enthusiasts. For example, Disaronno is a pleasure to enjoy on the rocks as well as in its various amaretto-forward drinks, including the Disaronno Fizz, Italian Sparkler, and Disaronno Godfather. 

Amaretto is a must-have liqueur within a bartenders’ arsenal for cocktail recipe development. Disaronno Originale is our go-to at ZUMA. Its iconic and distinctive flavor can make all the difference. The rich, bold aromas make it ideal for cocktail innovation, bringing an extra layer of flavor and texture. And, of course, the perfect choice for the very popular Amaretto Sour. 


My favorite way to enjoy amaretto is in cocktails. The Amaretto Sour is my go-to drink when it comes to Disaronno Originale. I also sometimes use it in my coffee in the evening. It adds that unique, bittersweet almond taste!"
-Cesar Camilo, Bar Manager - ZUMA

Disaronno Dolcevita Cocktail
Disaronno Dolcevita

Disaronno Dolcevita
  • 1.25 oz Disaronno Originale
  • .75 oz Rababaro Zucca
  • .5 oz The Busker Blend Irish Whiskey
  • .75 oz Fresh Lemon Juice
  • .25 oz Pineapple Juice
  • Dash of Agave Syrup
Add all ingredients to a cocktail shaker with ice.  Shake and strain into a cocktail glass.


Disaronno Godfather cocktail
Disaronno Godfather

Disaronno Godfather
  • 2 oz Sagamore Small Batch Rye
  • 1 oz Disaronno Originale
  • 2 Dashes Agnostura Bitters
  • Garnish:  Orange Peel
Add all ingredients to a mixing glass with ice and stir.  Stir and strain into a rocks glass with ice.  Garnish with an orange peel.


Disaronno Sour cocktail
Disaronno Sour

Disaronno Sour
  • 2 oz Disaronno Originale
  • 1 oz Fresh Lemon Juice
  • .25 oz Simple Syrup
  • Egg White
  • Garnish:  Lemon Slice
Add all ingredients to a cocktail shaker.  Dry shake, add ice, then shake again.  Strain into a rocks glass with ice.  Garnish with a lemon slice.


Disaronno Spritz cocktail
Disaronno Spritz

Disaronno Spritz
  • 1.5 oz Disaronno Originale
  • .5 oz Fresh Lemon Juice
  • Soda Water
  • Garnish:  Lemon Peel
Pour Disaronno over ice in spritz glass, add fresh lemon juice and top with soda water.  Stir and garnish with a lemon peel.


Disaronno Disarita cocktail
Disaronno Disarita

Disaronno Disarita
  • 1 oz Disaronno Originale
  • 2 oz Blanco Tequila
  • .5 oz Fresh Lime Juice
  • .25 oz Simple Syrup
  • Garnish:  Lemon Wheel
Add all ingredients to a cocktail shaker with ice.  Shake and strain into a cocktail glass.  Garnish with a lemon wheel.


Italian Sparkler cocktail
Italian Sparkler

Italian Sparkler
  • 1 oz Disaronno Originale
  • Prosecco
Add Disaronno to a flute glasa and top with Prosecco.


Disaronno Mule cocktail
Disaronno Mule

Disaronno Mule
  • 2 oz Disaronno Originale
  • 1 oz Fresh Lime Juice
  • Ginger Beer
  • Garnish:  Ginger and Lime Slice
Add Disaronno and lime juice to a mule copper cup.  Top with ginger beer and stir.  Garnish with ginger and lime slice.


Disaronno French Connection cocktail
Disaronno French Connection

Disaronno French Connection
  • 2 oz Disaronno Originale
  • 1 oz Cognac
  • Garnish:  Orange Peel
Add all ingredients to a mixing glass with ice.  Stir and strain into a cognac balloon glass.  Garnish with an orange peel.





For those who want something delicious different and love a creamier offering, Disaronno Velvet is a luxurious cream liqueur that masterfully blends the iconic almond-like essence of Disaronno Originale with velvety dairy cream.  The result is an incredibly smooth 17% ABV palate pleaser with nuanced notes of vanilla, chocolate, marzipan, and subtle floral-fruity undertones.  House in an elegant all-white bottle echoing Italian sophistication, it is nut-allergy free, gluten-free, and best savored over ice for a warming, persistent finish or in cocktails like the ones listed below.  Launced as a modern twist on the 500-year Disaronno legacy, it offers a fresh, indulgent tasting experience perfect for desserts, apertifs, or creamy espresso martinis.

"My favorite cream liquor hands down is Disaronno Velvet. It has such a rich seasonal warmth to it. Giving your cocktail a nice and well balanced cream texture to your drinking experience. Disaronno Velvet gives creamy and fruity flavors of almonds with hints of chocolate and vanilla to any cocktail. I love implementing Disaronno Velvet in making winter seasonal drinks. Meanwhile, it’s my go-to for all coffee-based cocktails and cream is optional!"  - Jermie Johnson, Bartender at Pillar in Dallas, TX

Disaronno Velvet White Espresso Martini
Disaronno Velvet White Espresso Martini

Velvet White Espresso Martini
  • 2 oz Disaronno Velvet
  • 1 oz Vodka
  • 1 oz Tia Maria Cold Brew Coffee Liqueur
  • Garnish:  Three Coffee Beans
Add all ingredients to a cocktail shaker with ice.  Shake and strain into a martini glass.  Garnish with three coffee beans.


Disaronno Velvet Batida cocktail
Disaronno Velvet Batida

Velvet Batida
  • 2 oz Disaronno Velvet
  • 2 oz Coconut Water
  • Garnish:  Coconut Slice
Add ingredients to a cocktail shaker with ice.  Shake and strain into a highball glass with crushed ice.  Garnish with a coconut slice.


Disaronno Velvet Godfather cocktail
Disaronno Velvet Godfather

Velvet Godfather
  • 1.5 oz Disaronno Velvet
  • 1.5 oz Sagamore Small Batch Rye
Add all ingredients to a cocktail shaker with ice.  Shake and strain into a rocks glass with ice.


Disaronno Pink Velvet cocktail

Disaronno Pink Velvet

Disaronno Pink Velvet
  • 1.5 oz Disaronno Velvet
  • .5 oz Disaronno Originale
  • .75 oz Campari
  • Pinch of Sea Salt
Add all ingredients to a cocktail shaker with ice.  Shake and strain into a rocks glass with ice.















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