Drink the Bottles

  There are wineries in Napa Valley that have become destinations in their own right, with grand entrances, impressive tasting rooms and carefully constructed hospitality programs designed to introduce visitors to the Napa experience. Then there are wineries where the vineyard remains the center of the story, where the landscape, the farming and the people who have cared for the property for decades are inseparable from what ultimately appears in the bottle. Paloma Vineyard belongs firmly in the second category. High on Spring Mountain, overlooking Napa Valley, Paloma is a small, family-owned estate whose history is rooted in farming, patience and a remarkable commitment to a single piece of land. The Richards family purchased the property in 1983, long before Paloma became known nationally for its wines, and spent years developing what was then a rugged piece of mountain terrain into a vineyard capable of producing wines of extraordinary character. That work eventually paid off in...

  Having been together for twenty years, there is nothing we enjoy much more than a good love story.  And that is exactly what we found as we dug into the history behind this and every other bottle of wine from Barnett Vineyards.  Proprietors Fiona and Hal Barnett fell in love - not only with each other - but also with Napa Valley in the early 1980's.  They did what most wine enthusiasts only dream  about.  They bought what would eventually become 40 acres of prime grape-growing land up on Spring Mountain.  Five years later, the first yield of Spring Mountain Cabernet was born.  And the rest, as they say, his history! The 2022 Barnett Vineyards Sangiacomo Vineyard Carneros Chardonnay is a stand out wine in a year that produced lovely Chardonnay overall, despite some challenging heatwaves.  This wine produced 62 barrels and was aged Sur Lee in 20% new French Oak and 80% used, using barrel fermentation and natural malo-lactic fermentation....

  Huddled in the Vaca Mountains is an AVA that is sparesly planted compared to many others in Napa Valley, but it is one that is creating delicious fruit.  The Chiles Valley AVA is home to Maxville Winery's 1000-acre estate, proudly possessing some vines that are now over 50 years old!  While this is extremely impressive, what garners our attention more is the wines produced that are strangely both delicate and bold when they need to be.  The soil in the estate vineyard is well-drained and the dry farming style provides the perfect pressure on the vines, forcing them to produce berries that are flavorful, colorful and memorable. Maxville Estate Vineyard - Chiles Valley AVA courtesy of Maxville Winery Over the next few weeks we are going to taste and share a handful of wines from Maxville.  But today we are concentrating on two wines - the 2021 Maxville Estate Oranos Red Blend and the 2021 Maxville Estate Merlot . While the specific details of the composotion fo...

  The first Starmont expression was produced over 35 years ago with a single varietal.  The label, which is part of the Merryvale family of wines, now produces four varietals under winemaker Jeff Crawford.  Crawford has been "all things Starmont" for ten years now and has been in the world of wine for twenty year.  2021 was an overall wonderful year for Cabernet due to the intense flavor of the berries despite generally smaller yields.  We have been tasting some really lovely Cabs from this year and this one is no exception. The 2021 Starmont Vineyards Cabernet Sauvignon is comprised of Cabernet Sauvignon (87%), Teroldego (7%) and Cinsault (6%).  The fact that Crawford chose the latter two grape varietals for this blend is nothing short of impressive.  No doubt the Italian Teroldego grape added exquisite colors to this bottle and helped promote those fruit forward notes upon entry.  The Cinsault helps add a tick of extra ripe berry aromas and...

  In St. Helena, California sits an unassuming property that is sans the flashiness, bells, whistles and modern architecture of many of its larger and more popular neighbors.  But that doesn't mean that what is inside is any less special.  Prager Winery & Port Works has been in the Napa Valley for an astounding forty-five years, quietly making very special fortified wines of differing varietals.  This family owned and operated establishment is now run by the second generation of family and they are eager to greet you and show you their pride and joy - port wines! The 2019 Aria White Port Wine is made of Napa Valley Chardonnay and it shows off honey gold colors in the glass.  Sweet on the nose with aromas of cooked pear, orange candy and baked apple crisp.  While most folks probably taste Port wines chilled, we opted to drink this at room temperature (about 67° F) from our favorite mini Beglian beer tasting glass.  The non-chilled tasting option al...

We are always delighted to taste and share Napa Valley wines from 2018 because that was overall an amazing and exceptional vintage across the board.  The 2018 Merryvale Cabernet Sauvignon Napa Valley is a prime example of the delicious juices that were born out of this vintage.   To appreciate all that is Merryvale, you really need to understand the history and humble beginnings of what originally started out as Sunnyhill Winery in 1933.  The Mondavi family got their start here, running wines by rail cars to northern California and other industrious cities.  Sunnyhill later became a co-op and the name because Sunny St. Helena and the building then because a wine storage facility in the 1970's.  It wasn't until 1983 when a group of investors/partners created the first Merryvale label.   In 1996, Switzerland navtive Jack Schlatter, who became a partner just 5 years prior, became the sole owner of Merryvale, along with his family and son René. ...

Any time we are afforded the opportunity to taste a Cathy Corison wine, we know that we are in for a real treat.  The soon-to-be-released 2017 Corison Cabernet Sauvignon (Napa Valley) is absolutely no exception.  This bottle was tasted in a line up of other Napa cabs about seven weeks ago and we have purposely held off writing about it until the release date is near.   What immediately struck us was how mature and fine this wine appeared in the glass and on the nose, introducing layers of fresh violet bouquet, cedar plank, dusty spice box and whiffs of tar.  The wine is 100% Cabernet Sauvingon and it rewards the taster with black cherry, plum, blackberry pie with a sweet crust and dried spices.  The violets are always dancing in the glass.  The finesse on this work of art is evident by the long and memorable, effortless finish.  You get mesmerized by the amazing fragrances and stunning color of this wine and it is truly one that makes you wish yo...

This is the first selection I've had the pleasure of tasting from Arns Winery and I will say without a doubt that they have spoiled me.  Sandi Belcher, winemaker for Arns Winery, had a challenging year as did most in California for this vintage.  But persistence pays off and it has paid off in a BIG way with this 100% varietal 2011 Cabernet Sauvignon!  Bright garnet in the glass and solid to the rim, this wine is not a big fruit bomb and certainly doesn't present itself like a wine of this age.  This gorgeous Cabernet is more reminiscent of an old world Bordeaux style, with muted fruit being replaced by rose petals, barn wood, ripening vegetables and shoe leather.  Instantly, you are transported to a place that is surrounded by people who don't just pop and pour, but truly savor wines that are complex like this with chocolate bits, braised beef, crushed black cherries and again with that beautiful, old world style barn wood and damp earth.  The finish...